Easy Way Make Recipe Masala Rice that is  Makes Drooling, Really Delicious}

Easy Way Make Recipe Masala Rice that is Makes Drooling, Really Delicious}

  • usha pahwa
  • usha pahwa
  • Apr 26, 2022

Again looking for a masala rice recipe that is appetizing? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious masala rice should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of masala rice, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare masala rice delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required exist in make
  1. Prepare 1 glass rice
  2. Use 1 large chopped onion
  3. Take 1 grated tomato
  4. Prepare 1 chopped capsicum
  5. Use 1 potato
  6. Prepare 1/2 tsp black pepper
  7. Prepare 1 tsp kitchen king masala
  8. Prepare 1 tsp vinegar
  9. Prepare 3 (4 tsp) ketchup
  10. Prepare as needed Salt
  11. Prepare 4 tsp vegetable oil
  12. Prepare 1 tsp ginger garlic paste

Close the lid and set the vent to sealing so that no air will release during the cooking process. Let the Instant Pot release pressure naturally. Making of Chickpeas Masala Rice Heat a pan and add oil. Add the grinding ingredients and fry till the dal turns golden brown.

How to make Masala Rice:
  1. Boil water with salt and 1 tsp oil add rice untill rice cooked properly with potato and capsicum
  2. Now heat oil in kadhai now add chopped onion amd ginger garlic paste.
  3. Now add tomato puree cook for 1 min on low flame.
  4. Now add ketchup and vinegar.
  5. Add all masala kitchen king, black pepper, salt, now add boiled rice with vegetable.
  6. Cook for 4 minutes on low flame.
  7. Masala rice ready eat with curd.
  8. Done and ready to serve!

Remove the fried ingredients and take to the mixer and grind it to a nice powder. Heat a pan and add butter or cooking oil and add the seasoning ingredients and fry for a minute. We don't eat a lot of plain rice in my house but I always make a little bit every week just so we can make some quick fried rice as a last minute lunch option! Add asafoetida, cumin seeds, mustard seeds and let them splutter for a minute. In a medium stove-to-oven pot melt butter over medium heat.

me, the simple preparation of Masala Rice above can help you prepare dishes that are delicious for family/friends Good luck!