Again looking for a rice with shredded fish 🐟 recipe that is unique? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious rice with shredded fish 🐟 should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of rice with shredded fish 🐟, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare rice with shredded fish 🐟 which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required in prepare

1. Prepare 1 pieces of fish 🐟
2. Use 1 cup rice 🍚
3. Prepare 1 chopped onion 🌰
4. Prepare Olive oil 🛢, salt🧂,black pepper,crushed dried lemon 🍋

On a cutting board, very carefully cut the root into ½ inch thick planks. This recipe is definitely up to scale 🤩🐟. Lay seared salmon on the sesame and pepper mixture, and turn to coat evenly. Wipe the knife on a damp cloth between each cut.

How to make:process Rice with shredded fish 🐟:

1. I fried the fish and then shredded it and mixed the the onion, sprinkle the salt,black pepper and the dry lemon.
2. Fry the noodles until they become blonde with olive oil, then add rice to it after being immersed in water for a quarter of an hour, then stir for half a minute and add a cup of water to it. Then add the fish mixture to it and stir it until it mixes, leave it for ten minutes, serve hot
3. Done and ready to serve!

Coat the swordfish with olive oil, and season well on all sides. Warm a grill pan or cast iron pan on medium heat. Dip the fish fillets into the flour mix, and coat both sides of the hake thoroughly. Flip and repeat on the other side. Remove the fish from the pan, and serve.

me, the simple preparation of Rice with shredded fish 🐟 above can help you prepare food that are interesting and delicious. great for family/friends Congratulations enjoy