Again looking for a sweet potatoes chips recipe that is interesting? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious sweet potatoes chips should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of sweet potatoes chips, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare sweet potatoes chips delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required exist in prepare

1. Prepare Sweet potatoes
2. Prepare Oil for frying
3. Prepare Salt

This will ensure that the sweet potato chips bake evenly. You should also set aside one or two baking sheets. He pairs them with his squid and mackerel burger, but these chips would also go well with beef burgers, sandwiches or a nice pan-fried steak. Line a baking sheet with aluminum foil.

How to make Sweet potatoes chips:

1. Peel the sweet potatoes then slice it also salt it and fry in medium heat in oil
2. Done and ready to serve!

Cut sweet potatoes into very thin slices. In large bowl, toss potatoes with oil, salt and pepper. Toss sweet potato slices with oil and salt. Spread in a single layer on the prepared baking sheets. Small variations in chip thickness and width as well as oven temperature all affect how quickly and evenly your chips cook.

I say thank you for using the recipe that I convey on here. We have high hopes we Hope it’s useful and good luck!