Are looking for a garlic croutons recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious garlic croutons should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of garlic croutons, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare garlic croutons which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required for prepare

1. Prepare 4 slice white bread
2. Prepare 1 butter
3. Prepare 1/4 tsp garlic powder

In a small saucepot over medium-high heat, add EVOO, butter and garlic. When it foams, toss the cubed bread with the butter mixture. Season with black pepper and Pecorino cheese. Heat over medium heat until butter is melted.

Step by step to make garlic croutons:

1. heat oven to 400
2. trim crust from bread
3. spread both sides of bread slices generously with butter
4. sprinkle slices with garlic powder
5. cut into half inch cubes
6. bake in ungreased baking pan
7. girl occasionally until golden brown and crisp 10 to 15 min
8. Done and ready to serve!

Whisk the oil, garlic, salt and Parmesan cheese together in a large bowl. Add the bread cubes and toss until thoroughly coated. Shred the bread with your hands into small pieces and add to a baking pan. Add the remaining ingredients and mix well with your hands. Shake pan for the croutons to spread evenly.

I say thank you for reading the recipe that I convey on here. We have high hopes we Hope it’s useful and good luck!