Simple Way Prepare Recipe Minced Beef with Potato that is Perfect, Delicious}

Simple Way Prepare Recipe Minced Beef with Potato that is Perfect, Delicious}

  • Emie
  • Emie
  • Apr 11, 2022

You are looking for a minced beef with potato recipe that is interesting? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious minced beef with potato should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of minced beef with potato, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare minced beef with potato which is delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings required exist in prepare
  1. Prepare 500 g minced beef
  2. Prepare 4 pieces potato, cubes
  3. Prepare 1 tbsp flour
  4. Prepare 1 egg
  5. Prepare Dash pepper
  6. Use Half cup of ketcup
  7. Prepare Half white onion
  8. Prepare 1 glass water
  9. Prepare 1 tsp sauce
  10. Prepare 1 tofu

Spray a baking dish with nonstick spray. Pour melted butter over top and sprinkle with salt; mix until potatoes are thoroughly coated. Line the bottom and sides of the prepared baking dish with potatoes, overlapping as needed. Add remaining ingredients, except cream cheese.

How to cook Minced Beef with Potato:
  1. Combine flour, black pepper, egg and minced beef.
  2. Mix properly then form a ball. Heat wok then fry beef until brown.
  3. Add onion then stir fry, until soft. Then add water,soy sauce and ketchup. Mix then simmer for 3 mins.
  4. Then add potatoes, cook until soft. Then add tofu. Cook for another 5 mins.
  5. Done and ready to serve!

Cover and bring to a gentle boil then reduce heat to simmer. Minced Meat with Potato & Cluster Beans Sauté the onion and carrot in a heavy pot with the olive oil over medium high heat until the onion becomes translucent. Cook and crumble ground beef until done or browned. Heat olive oil in a large saucepan over medium-high heat.

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