Are looking for a sour curry with white radish and fry fish recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious sour curry with white radish and fry fish should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of sour curry with white radish and fry fish, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare sour curry with white radish and fry fish delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings used for prepare

1. Take 350 g Fish fillet
2. Prepare 1 White radish, cut
3. Prepare 1 carrot, cut
4. Prepare 30 g Baby broccoli
5. Prepare 20 g Green bean
6. Prepare 3 tbsps Tamarind
7. Take 1 l water
8. Take Olive oil for fry
9. Prepare Curry pastes 🔥🔥🔥
10. Use 15 Chllies
11. Prepare 2 garlic cloves clove
12. Prepare 3 shallot
13. Prepare 1 tbsp turmeric
14. Prepare 1 tbsp shrimp paste
15. Use 1 tbsp salt

Decrease the amount of cayenne pepper if you prefer a less spicy dish. To a medium baking dish, add the garlic, coconut milk, oil, lime juice, curry powder, and crushed red pepper flakes. Season thoroughly with salt, and whisk ingredients until sauce is well combined. Add the bell pepper, carrots, and green onions, and season thoroughly with salt.

How to cook Sour curry with White radish and fry fish:

1. Prepare the vegetables and fish.
2. Heat the wok pour olive oil. When it hot add fish fry till turn to golden brown. Set aside.
3. Pound garlic cloves, shallot, chilli, shrimp paste, turmeric, salt till well done.(can use a blender)
4. Boiled water add curry paste, white radish, carrot when it cook seasoning with tamarind. Then add green bean, baby broccoli and fish. Serve with hot steam rice and fry egg😋
5. Done and ready to serve!

Rub the whole fish with salt and cornflour. When done, set the fish aside. Mix all the sauce ingredients together in a bowl. I love how only Thai curries identify by the color of the curry. This yellow curry uses chicken, onion, carrot, potato, coconut milk, ginger, garlic, cornstarch, fish sauce, lime juice, yellow curry paste and brown sugar.

how ? Easy isn’t it? That’s the make sour curry with white radish and fry fish that you do at home. Good luck!