You are looking for a cabbage & harusame salad recipe that is unique? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious cabbage & harusame salad should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of cabbage & harusame salad, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare cabbage & harusame salad delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings used for prepare

1. Prepare You need about 500g of thinly sliced vegetables. For example;
2. Take 1/4 Cabbage
3. Prepare 2-3 leaves Red Cabbage
4. Use 1 Carrot
5. Prepare Note: You can add other vegetables of your choice (eg. Cucumber, Daikon, Lettuce, etc.)
6. Prepare 100 g Harusame (Starch Noodles)
7. Prepare 2 Spring Onion *optional, finely chopped
8. Use Crispy Fried Shallots *optional
9. Prepare ◆◆ Ginger Miso Dressing ◆◆
10. Prepare 1 small pieces Ginger *grated
11. Use 2 tablespoons Miso *lighter colour type recommended
12. Prepare 1 tablespoon Sugar *you may wish to add extra 1/2 tablespoon
13. Prepare 1/2-1 tablespoon Soy Sauce
14. Prepare 2 tablespoons Rice Vinegar
15. Take 1 tablespoon Sesame Oil
16. Prepare 1 tablespoon Toasted Sesame Seeds
17. Prepare ◆◆ Sesame Ponzu Dressing ◆◆
18. Prepare 2-3 tablespoons Soy Sauce
19. Prepare 1 tablespoon Sugar
20. Take 2 tablespoons Rice Vinegar
21. Prepare 1 tablespoon Sesame Oil
22. Use 1 tablespoon Roasted Sesame Seeds
23. Take 1 teaspoon Hot Mustard
24. Prepare ◆◆ Creamy Sesame Dressing ◆◆
25. Prepare 2 tablespoons Toasted Sesame Seeds *ground
26. Prepare 4 tablespoons Japanese Mayonnaise
27. Use 1 tablespoon Soy Sauce
28. Prepare 1/2 tablespoon Sugar
29. Prepare 1 tablespoon Rice Vinegar

It is a staple on most people's home for Christmas dinner. Cabbage is a good source of fiber and potassium, two key nutrients for heart health. Pour the remaining sweet and sour tomato sauce over the cabbage rolls. The humble cabbage stars in these stellar recipes.

Step by step to make Cabbage & Harusame Salad:

1. Slice all vegetables into thin strips. Cook Harusame Noodles as instructed. Basically cook in boiling water until turns transparent. Rinse in cold water and drain well. Cut about 5cm.
2. Mix all the dressing ingredients in a bowl. Place everything into a large mixing bowl, add the dressing and mix to combine. Sprinkle the chopped Spring Onions and Crispy Fried Shallots on top and serve immediately.
3. Done and ready to serve!

Cost effective and easily available year-round, cabbages are a healthy green that deserves more attention for being delicious and nutritious (boasting high levels of vitamins C and K). Cabbage is a heavy feeder; it quickly depletes the soil of required nutrients. Prepare the soil in advance by mixing in aged manure and/or compost. Soil should be well-draining: roots that stand in water cause heads to split or rot. Savoy cabbage is also known as curly cabbage.

how is this? Easy isn’t it? That’s the prepare cabbage & harusame salad that you do at home. Congratulations enjoy