Again looking for a mango salsa recipe that is unique? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious mango salsa should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mango salsa, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare mango salsa delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required in prepare

1. Take 1 small mango
2. Prepare 1/2 small red pepper
3. Take 1/2 chilli pepper
4. Use 1/4 red onion
5. Prepare 1/2 lime
6. Prepare 2 tbsp lime juice
7. Prepare 1 salt
8. Use 1 black pepper

Recipe courtesy Ellie Krieger My Private Notes Add a Note WATCH. In a serving bowl, combine the prepared mango, bell pepper, onion, cilantro and jalapeño. Drizzle with the juice of one lime. Using a large spoon, stir the ingredients together.

Step by step to cook Mango salsa:

1. peel, stone, and finely chop mango
2. finely chop onion and peppers
3. mix all ingrediets, add salt and pepper to taste
4. allow mixture to marinate for an hour before serving
5. Done and ready to serve!

Season to taste with salt, and stir again. Notes This Mango Salsa is juicy, sweet, refreshing summer in a bowl! It's made with ripe mangos, crunchy bell peppers, zingy red onion, zesty cilantro, spicy jalapenos and tangy lime for the perfect balance of sweet heat - in minutes! This Mango Salsa is super simple to make - if you can chop fruit and veggies, you can make this salsa! In a small bowl, toss together all of the ingredients (mango, bell pepper, jalapeño, red onion, cilantro, lime juice, salt, and pepper).

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