Are looking for a banana bread recipe that is unique? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious banana bread should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of banana bread, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare banana bread delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings used for make

1. Prepare 1/2 cup Salted Butter
2. Use 1 cup White Sugar
3. Use 2 Eggs
4. Use 1 tsp Vanilla Extract
5. Take 1 1/2 cups All-purpose Flour
6. Take 1 tsp Baking Soda
7. Use 1/2 tsp salt
8. Prepare 1/2 cup Sour Cream
9. Prepare 2 Brown Bananas

The best bananas to use for banana bread are those that are over-ripe. The yellow peels should be at least half browned, and the bananas inside squishy and browning. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla.

Step by step to make Banana bread:

1. Preheat oven to 325 degrees F
2. In large bowl smooth together melted butter and sugar.
3. Add eggs and vanilla, and mix well.
4. Combine in baking soda, salt and flour.
5. Fold in sour cream and bananas.
6. Bake at 325 for 70 minutes.
7. Let cool at least 15 minutes before slicing.
8. Done and ready to serve!

Fold banana mixture into flour mixture until just combined. Remove odd pots and pans from oven. Sift together flour, soda and salt. Once the skins start to develop freckles and the fruits are just a little too soft for pleasurable snacking, then it's banana bread time. In an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy.

how ? Easy isn’t it? That’s the make banana bread that you do at home. Good luck!