Easy Steps to Make Recipe Rons Cheesy Scalloped Potatoes & Ham that is Delicious, Delicious}

Easy Steps to Make Recipe Rons Cheesy Scalloped Potatoes & Ham that is Delicious, Delicious}

  • Chefrondo
  • Chefrondo
  • Apr 28, 2022

Are looking for a rons cheesy scalloped potatoes & ham recipe that is appetizing? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious rons cheesy scalloped potatoes & ham should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of rons cheesy scalloped potatoes & ham, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare rons cheesy scalloped potatoes & ham which is delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings required for make
  1. Prepare 6 tbsp butter
  2. Prepare 1/4 cup all-purpose flour
  3. Take 1/2 tsp salt & pepper
  4. Use 3 cup all-purpose milk
  5. Prepare 1 tsp parsley flakes
  6. Prepare 1/2 tsp thyme
  7. Use 6 cup thin sliced potatoes
  8. Prepare 1 medium onion, chopped
  9. Use 1 lb smoked ham slced & chopped
  10. Prepare 1/2 tsp minced garlic
  11. Prepare 8 oz cheddar cheese

Pour the heavy cream evenly over the top. Freezing the cooked casserole:Cool the potatoes completely and place in an airtight container. You could also freeze them in the pan, then pop them out and wrap them in foil. This applies to a full pan or leftovers.

Steps to make Rons Cheesy Scalloped Potatoes & Ham:
  1. Heat butter. Stir in flour & spices.
  2. Gradually stir in milk, or half I& half.
  3. Bring to a boil, cook & stir 2 min.
  4. Combine potatoes, onions, n ham in a bowm.
  5. Add potatoes to a greased 9 by 13 glass dish. Pour mixture over potatoes & bake at 375 for 75 min covered. Sprinkle 8 oz of cheddar cheese over potatoes, n bake 20 more min.
  6. Take out of oven, let stand for 10 min, & wulla!! ; p
  7. Done and ready to serve!

To reheat, thaw in a pan in the fridge overnight. Place into the baking dish and cover with foil to keep them from drying out. Make the cream mixture by whisking together sour cream, mayo, heavy cream, garlic powder, onion powder, salt, and pepper and set it aside. Slice the potatoes very thin and store in a bowl of water until needed. In a small bowl combine horseradish, cream, and herb cheese.

me, the simple preparation of Rons Cheesy Scalloped Potatoes & Ham above can help you prepare food that are special for family/friends Good luck!