Again looking for a mango & avocado salsa recipe that is interesting? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious mango & avocado salsa should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mango & avocado salsa, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare mango & avocado salsa delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings required exist in prepare

1. Prepare 3 tablespoons red onion finely diced
2. Take 1 avocado chopped
3. Take 1 juice of 1 lime
4. Prepare 1 Mango chopped
5. Prepare 2-3 tablespoons chopped fresh cilantro
6. Prepare to taste salt
7. Prepare 1/2 jalapeno finely diced

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Instructions to cook Mango & Avocado Salsa:

1. Add all ingredients into a bowl, except avocado and mix. Add the avocado last and lightly fold into the salsa. I do this so I don't overwork the avocado and to keep the chunks whole.
2. Chill for atleast 30 min or serve immediately. Some people just prefer chilled salsa over room temperature. Serve with tortilla chips or layer over a nice piece of fresh fish!
3. Sometimes I add corn to this salsa, about a half cup.
4. Done and ready to serve!

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