You are looking for a chicken bone broth w/ thyme & lemon recipe that is unique? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious chicken bone broth w/ thyme & lemon should has aroma and taste that could provoke everyone’s taste.

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Ingredients and seasonings required exist for prepare

1. Prepare 2 cups Chicken bone broth
2. Prepare 1 tsp thyme
3. Prepare 1 tbsp fresh squeezed lemon juice
4. Use 1/4 cup water

Turn heat up to medium and add celery, ginger, carrots, onion, garlic, peppercorns and thyme in the pot, If need to, top up with water to ¾ full. Bring to the boil then reduce heat to low, I put my pot on a small burner. Remove meat and put in refrigerator for later use. Put bones and skin back into the pot.

How to make Chicken bone broth w/ thyme & lemon:

1. Add all ingredients to medium pot. Bring to a boil then lower temperature. Allow to cook for 10 extra mins on low.
2. Done and ready to serve!

Pat the chicken breasts dry and season generously with salt and pepper. Heat oil in an oven-safe skillet over medium-high heat. Carefully place chicken breasts into hot skillet skin side down. Carefully flip the chicken then add the butter and thyme. Place chicken bones, garlic cloves, carrots, celery, and onion on a baking sheet and drizzle with olive oil.

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