Easy Way Prepare Recipe Ynielle’s Salmon Belly Strip Soy Steak that is Awesome, So Delicious}

Easy Way Prepare Recipe Ynielle’s Salmon Belly Strip Soy Steak that is Awesome, So Delicious}

  • Ynielles Kitchen Diaries
  • Ynielles Kitchen Diaries
  • Apr 27, 2022

You are looking for a ynielle’s salmon belly strip soy steak recipe that is interesting? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious ynielle’s salmon belly strip soy steak should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of ynielle’s salmon belly strip soy steak, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare ynielle’s salmon belly strip soy steak delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required in make
  1. Take 1/2 kilo Salmon Belky strips
  2. Use 1/4 cup soy sauce
  3. Prepare 1 tablespoon oyster sauce
  4. Take 1 tablespoon wild honey
  5. Use 4 cloves crushed garlic
  6. Use 1 tablespoon crushed ginger
  7. Use 1 tsp black ground pepper
  8. Prepare 2 tablespoon lemon juice
  9. Take 1 tablespoon lemon zest
  10. Use Onion leeks

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How to make:process Ynielle’s Salmon Belly Strip Soy Steak:
  1. Marinate the salmon belly strips in soy sauce, oyster sauce, honey, chopped garlic, lemon zest, lemon juice, pepper, and ginger for 2 hours.
  2. Add butter to the pan with garlic, sauté for 2 minutes then add then half fry salmon belly for 5 minutes. Add the marinated sauce gradually by portions and let it simmer so that the belly can absorb the flavour. Takes about 7-10 minutes.
  3. Add onion leeks and then serve with hot rice!
  4. Done and ready to serve!

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how is this? Easy isn’t it? That’s the make ynielle’s salmon belly strip soy steak that you try it at home. Hope it’s useful and good luck!