Again looking for a spinach stuffing recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious spinach stuffing should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of spinach stuffing, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare spinach stuffing which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings must exist for make

1. Prepare stuffing
2. Prepare 1 packages spinach
3. Use 6 oz cheese parm
4. Take 4 oz rocotta cheese
5. Take 3 oz chopped garlic
6. Use 1 cup panko or other bread crumbs if desired
7. Use 2 cup chicken broth
8. Prepare 1 cup opt. 1 cup meat shrimp crab sausage etc.

Step by step to cook SPINACH STUFFING:

1. blanch spinach in broth 8-10 min
2. drain spinach well
3. cool spinach to touch
4. mix well with all other ingredents
5. out. in refrig. for at least 15 min
6. stuff meat and cook according, to meat directions
7. Done and ready to serve!

how ? Easy isn’t it? That’s the make spinach stuffing that you do at home. Good luck!