Easy Steps to Prepare Recipe Beef Stroganoff that is Delicious, Delicious}

Easy Steps to Prepare Recipe Beef Stroganoff that is Delicious, Delicious}

  • Lindseybahr
  • Lindseybahr
  • Apr 13, 2022

You are looking for a beef stroganoff recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious beef stroganoff should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beef stroganoff, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare beef stroganoff which is delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings must exist in prepare
  1. Take 1 Yellow onion
  2. Take 18 oz Sour cream
  3. Prepare 32 oz Chicken broth
  4. Use 1/4 cup Cooking sherry (optional)
  5. Use 3 tbsp Garlic (3 cloves, smashed)
  6. Take 1 1/4 lb Ground beef
  7. Prepare 1 1/2 cup Sliced Mushrooms
  8. Use 1 packages Egg noodles
  9. Use 1 can Cream of mushroom soup
  10. Prepare 1 cup green peas

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

How to cook Beef Stroganoff:
  1. Toss beef into shallow skillet, stove top burner on high. Brown meat with the onion, garlic, broth, and cooking sherry.
  2. Slice mushrooms. Toss mushrooms and peas into meat mixture. Simmer in broth until mushrooms are tender.
  3. Combine soup and sour cream and heat on medium. Add beef mixture and stir well until creamy. Add milk to thin out sauce if needed. Add noodles. Serve, enjoy.
  4. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat.

me, the simple preparation of Beef Stroganoff above can help you prepare dishes that are special for family/friends Hope it’s useful and good luck!