Again looking for a bbq pulled pork nachos recipe that is unique? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious bbq pulled pork nachos should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of bbq pulled pork nachos, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare bbq pulled pork nachos delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings must exist in prepare

1. Use ⚫Pulled Pork:
2. Prepare 3 1/2-4 lb. pork butt or loin
3. Prepare 2 Tbsp. paprika
4. Prepare 1 Tbsp. salt
5. Use 1/2 tsp. pepper
6. Take 1/2 tsp. garlic powder
7. Take 1/4 tsp. chili powder
8. Use 1/4 tsp. dry mustard
9. Take 1/8 tsp. red pepper
10. Prepare 1/2 bottle beer
11. Prepare 1/2 cup apple cider vinegar
12. Prepare 1 Tbsp. liquid smoke
13. Prepare ⚫BBQ sauce:
14. Prepare 2 Tbsp. butter
15. Take 1 1/2 cup ketchup
16. Prepare 1/3 cup worcestershire sauce
17. Prepare 1/4 cup A-1 Steak sauce
18. Prepare 1/4 cup maple syrup
19. Use 2 Tbsp. brown sugar
20. Take 2 Tbsp. apple cider vinegar
21. Take 1/8 tsp. liquid smoke
22. Prepare 1/2 tsp. onion powder
23. Take 1/2 tsp. pepper
24. Prepare ⚫Cheese Sauce:
25. Prepare 2 eggs
26. Take 1 cup Evaporated milk
27. Prepare 1 tsp. dry mustard
28. Prepare 1/2 tsp. worcestershire sauce
29. Take 1/2 tsp. hot sauce
30. Use 8 oz. shredded cheddar cheese
31. Prepare to taste salt
32. Prepare 1 Tbsp. cornstarch
33. Take 1 Tbsp. water
34. Prepare ⚫Cilantro Cream:
35. Prepare 1/2 cup sour cream
36. Prepare 1 Tbsp. chopped fresh cilantro
37. Prepare 1 tsp. lime juice (1/2 lime)
38. Use to taste salt
39. Take ⚫⚫⚫For toppings⚫⚫⚫
40. Prepare Tortilla Chips, your favorite brand
41. Use slices Pickled jalapeño
42. Take 1 pkg. Queso Fresco
43. Use Salsa Verde, your favorite brand
44. Prepare Hot Sauce, your favorite brand
45. Take Fresh Cilantro
46. Prepare Sliced onion

Warm the leftover pulled pork in the microwave for a minute so it is hot. Using a cast-iron pan or other oven-safe dish, assemble the nachos layer by layer. Chips, then pork, onion, BBQ sauce, and cheese. Repeat as desired for additional layers.

Steps to make BBQ Pulled Pork Nachos:

1. You can make this recipe from scratch as per recipes below or simplify by buying in store. As easy as you like, keep that in mind!
2. For the pulled pork: combine all your seasonings in pulled pork section in a small bowl. Completely rub your pork with the dry rub and place in a Dutch oven casserole dish. Pour beer, cider vinegar and liquid smoke on top. Cover and cook at 325 degrees for 3 hours, removing and basting in the juices every hour.
3. Once meat is completely cooked, remove to a rimmed cookie sheet and shred with forks. it basically fell apart for me. Cover with remaining juices.
4. I like to now place it under the oven broiler for a few minutes to crisp up the pieces a little. This step is optional.
5. For BBQ sauce: melt butter in large saucepan over medium heat. Once melted, add in all remaining ingredients under BBQ sauce category and bring to a boil. Reduce heat & simmer 10 minutes or until thickened.
6. For Cheese Sauce: Whisk eggs & evaporated milk together in large saucepan over medium low heat until it starts to bubble. Add in dry mustard, worcestershire sauce, hot sauce and half of the cheddar cheese. Whisk frequently until melted. Mix together the cornstarch and water in a small bowl; add to cheese sauce. Whisk in remaining cheese and salt, to taste. Continue to let simmer on medium low heat about 10 to 13 minutes until thickened.
7. For Cilantro Cream: Simply combine all ingredients under section and let rest in fridge until ready to serve.
8. Lay out an assembly line of all your nacho fixins: chips, pulled pork, bbq sauce, cheese sauce, cilantro cream, jalapeño slices, salsa verde, hot sauce, onions, cilantro, queso fresco.
9. Let the heaping begin!! Enjoy!
10. Done and ready to serve!

Top with sour cream, salsa, and cilantro. Place tortilla chips on a rimmed sheet pan and add the toppings. ADD SOME EXTRA FLAVOR Regardless of whether or not you're using leftovers or Pulled Pork fresh out of the crock-pot, a little extra flavor never hurt anybody. How to Make Pulled Pork Nachos You'll love how easy it is to make homemade nachos in the oven! Just assemble a tray and let the oven do the work.

me, the simple preparation of BBQ Pulled Pork Nachos above can help you prepare dishes that are delicious for family/friends Good luck!