Are looking for a chili con carne - mirro-matic recipe that is interesting? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious chili con carne - mirro-matic should had aroma and taste that could provoke everyone’s taste.

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Ingredients and seasonings required in make

1. Use 1/2 cup suet
2. Prepare 2 lb gr. beef
3. Take 1 cup onion, chopped
4. Prepare 2 tbsp green pepper, chopped
5. Use 3 cup water
6. Prepare 1 can tomatoes
7. Prepare 2 tsp salt
8. Prepare 1 tsp paprika
9. Prepare 2 tsp chili powder
10. Use 1 clove garlic
11. Take 1 can kidney beans

Give it a taste, and adjust salt, if necessary. Remove air bubbles with utensil, and adjust headspace, if necessary. A), or place it in a pan of cold water. Instructions and recipes in English, Espanol and Francais.

How to cook Chili con carne - mirro-matic:

1. brown meat, onion, gr pepper
2. add water & tomatoes
3. add seasonings
4. cover, set at 15# and cook 10 min.
5. remove from heat, wait 5 min.
6. add kidney beans, simmer until hot
7. Done and ready to serve!

Owner's manual for the care and use of the pressure cooker and Canners. SOme recipes are corned beef and cabbage, chili con carne, perch or halibut steak,etc. GUESSING AT THE PUBLICATION DATE. normally - for canning Let the cooker cool slowly to room temperature. Fermez le couvercle de la marmite, en alignant le couvercle poignées avec les poignées de l`unité principale. Laissez le poids de contrôle de la pression.

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