Are looking for a thai green curry with king prawns fettuccine 🦐 recipe that is interesting? How to make it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious thai green curry with king prawns fettuccine 🦐 should had aroma and taste that can provoke everyone’s taste.

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Ingredients and seasonings required for make

1. Prepare 8-1 raw king prawns, peel skin off
2. Use 1 handful green bean, cut half
3. Prepare 1 handful basil
4. Take 1/2 red chilli, thin sliced
5. Prepare 1 tbsp thai green curry paste
6. Take 1 cup coconut milk
7. Prepare 1-2 tsb palm sugar
8. Prepare 1-2 tsp fishsauce
9. Prepare 120 g fettuccine or any prefered pasta
10. Take Pinch salt

Reduce the heat to a strong simmer and add the mushrooms. Thai green curry with king prawns fettuccine 🦐. Heat the oil in a wok or large saucepan. Add the prawns, soy sauce and lemon juice and heat through.

Step by step to make Thai green curry with king prawns fettuccine 🦐:

1. On one pot bring water to boil, add salt and pasta. Follow the package instruction until pasta cooked.
2. In the mean time, on another saucepan or deep pan-medium heat, add 2-3 tbsp coconut milk and green curry paste and let the paste cook in coconut milk for a few minutes.
3. Add prawns in, quick stir then add green beans. Seasoning with palm sugar, fishsauce.
4. Add basil and red chilli, turn the heat off. Serve your green curry with pasta.
5. Done and ready to serve!

Pour in the coconut milk and bring to a gentle simmer. CLICK or TAP here for FULL RECIPE. Khao Soi, khao suey, or khow suey is a curry-based Thai green curry with king prawns fettuccine. Heat the oil in a wok or large saucepan. Add the prawns, soy sauce and lemon juice and heat through.

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