Are looking for a banana bread recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious banana bread should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of banana bread, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare banana bread delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required for make

1. Take 6 bananas
2. Prepare 4 2/3 cups flour
3. Prepare 3 1/3 cups sugar
4. Prepare 6 eggs
5. Take Milk
6. Use 2 1/2 teaspoons baking soda
7. Take 2 1/2 teaspoons baking powder
8. Use Salt

In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined. Remove odd pots and pans from oven.

Step by step to cook Banana bread:

1. Preheat oven at 350c and Mash bananas in large mixing bowl
2. Add everything else except milk
3. Mix together until combined
4. Add milk until mixture is a little bit runnier then before.
5. Butter your loaf pan and add mixture until 3/4 full
6. Bake in oven for 45-60 min
7. I added chocolate chips to my recipe. You can add raisins or nuts if you like as well
8. Done and ready to serve!

Letting your bananas ripen even longer — until the skins are brown and the fruit falls apart when you peel it — will make your bread even more strongly banana-flavored and richer. (Image credit: Emma Christensen) The best bananas to use for banana bread are those that are over-ripe. The yellow peels should be at least half browned, and the bananas inside squishy and browning. Banana bread (pain à la banane) Banana bread en bocal. Cake à la banane / banana bread (USA) Banana bread healthy à la compote. Banana bread ultra-moelleux aux pépites de chocolat.

relatives or to be creations in selling food. Congratulations enjoy