Simple Way Make Recipe Island chicken with pineapple salsa that is Delicious, Can Spoil the Tongue}

Simple Way Make Recipe Island chicken with pineapple salsa that is Delicious, Can Spoil the Tongue}

  • collegegrillman
  • collegegrillman
  • Mar 2, 2022

You are looking for a island chicken with pineapple salsa recipe that is delicious? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious island chicken with pineapple salsa should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of island chicken with pineapple salsa, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare island chicken with pineapple salsa delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings used for prepare
  1. Use 16 oz chicken
  2. Prepare 8 oz crushed pineapple
  3. Prepare 1 tbsp soy sauce
  4. Take 1 tbsp honey
  5. Prepare 2 clove garlic
  6. Prepare 1/4 tsp red pepper flakes
  7. Prepare 1/4 cup red onion
  8. Prepare 1 tbsp cilantro
  9. Prepare 1 tbsp diced jalapeno
  10. Take 1 diced mango
  11. Prepare 2 diced kiwis
  12. Use 1 juiced lime

Strain the pineapple; reserve the juice. Place the pineapple in a medium bowl. Place the pineapple juice in a shallow nonmetal dish. Add the soy sauce, honey, garlic, and red-pepper flakes.

Steps to cook Island chicken with pineapple salsa:
  1. strain pineapple from juice, place juice in baking dish
  2. add soy sauce, honey, garlic, and red pepper to dish and stir
  3. slice chicken into 4 thin pieces and place in pan for 2 to 24 hours
  4. prepare salsa by combining all ingredients
  5. grill or broil chicken for 4 to 5 minutes per side
  6. serve with fruit salsa
  7. Done and ready to serve!

If using the Sazon, add it at this time. Add the chicken and turn to coat all sides. PLACE the pineapple in a medium bowl. Place the pineapple juice in a shallow glass dish. Stir in the soy sauce, honey, garlic, and pepper flakes.

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