Again looking for a mango salsa recipe that is unique? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious mango salsa should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mango salsa, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare mango salsa which is delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required for make

1. Take 2 Mango
2. Use 15 grams Cilantro leaves
3. Prepare 1 1/4 tbsp Salt and pepper

In a medium bowl, combine the mangoes, bell pepper, jalapeño, red onion, cilantro, lime juice, salt and chili powder. Drizzle with the juice of one lime. Using a large spoon, stir the ingredients together. Season to taste with salt, and stir again.

How to make:process Mango Salsa:

1. Peel and Dice up mango
2. Combine mango , cilantro leaves , salt and pepper together.
3. Done and ready to serve!

Slice both ends off the mango, revealing the long, slender seed inside. Swapping mangoes for tomatoes lends a fresh, sweet taste to this dish. This Mango Salsa is juicy, sweet, refreshing summer in a bowl! It's made with ripe mangos, crunchy bell peppers, zingy red onion, zesty cilantro, spicy jalapenos and tangy lime for the perfect balance of sweet heat - in minutes! This Mango Salsa is super simple to make - if you can chop fruit and veggies, you can make this salsa!

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