Again looking for a taco beef dip recipe that is interesting? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious taco beef dip should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of taco beef dip, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare taco beef dip delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings used in make

1. Take 1 lb extra lean ground beef
2. Use 1 packages taco seasoning
3. Use 1/2 cup water
4. Use 1/2 cup beer
5. Use 6 tbsp tomato paste (1/2 6 oz can)
6. Take 1 cup grated cheddar cheese (8oz)

In a saucepan over medium heat, brown beef; drain. This delicious taco dip with meat is the perfect appetizer for taco lovers. In a separate large bowl, beat together the cream cheese, sour cream and the remaining taco seasoning with a hand held mixer. Get Taco Dip Recipe from Food Network.

Instructions to make Taco Beef Dip:

1. Preheat oven to 325°. In saute pan, brown beef and break up. Drain. Add seasonings. Stir in water, beer and tomato paste.
2. Simmer covered for 10 minutes. Transfer into 2 bowls. (Onion soup size)
3. Put half the cheese on top of each bowl. Bake for 6-10 minutes.
5. Done and ready to serve!

Heat the oil in a large skillet over medium-high heat. Brown beef in a large pan over medium heat, drain fat and return to the pan. Stir in taco seasoning and water according to package directions. While beef is cooking mix cream cheese, sour cream, ½ of the cheese, and chilis in a large bowl. Mix until fully combined and spread into the bottom of a baking dish.

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