Again looking for a lemon chicken and herb rice recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious lemon chicken and herb rice should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lemon chicken and herb rice, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare lemon chicken and herb rice delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required in prepare

1. Take 3 chicken breast
2. Take 1 can cream of chicken soup
3. Prepare 1 box herb rice
4. Prepare 2 lemons
5. Prepare 1 box panko bread crumbs

Notes In a gallon size bag place chicken, lemon zest and juice, olive oil, garlic and herbs. Dice the chicken from the entrée, then add the entire entrée to the saucepan and stir until warm. Add the artichoke hearts and stir. Nutrition Facts Lemon Herb Chicken and Rice Mix melted butter, garlic, herbs, lemon zest, and juice.

Steps to make lemon chicken and herb rice:

1. preheat oven to 350°
2. mix together herb rice, c.o.c.soup, juice from 1 lemon and 2 cups of water in backing dish
3. lay chicken on top of rice mixture then add panko bread crumbs on top of chicken.
4. cook 45 minutes or until chicken is cooked thoroughly and crumbs are brown.
5. Done and ready to serve!

Place uncooked chicken on top of rice. In a ziploc bag combine with wine, olive oil, lemon juice, salt, pepper, oregano, garlic and chicken thighs. Prepare the rice: Saute the onion and garlic in the same pan until fragrant then add the rice, lemon zest, lemon juice and stock/water. Bring to a simmer then place the chicken back on top. Cover with a lid then place in the oven.

how is this? Easy isn’t it? That’s the prepare lemon chicken and herb rice that you practice at home. Congratulations enjoy