Are looking for a pumpkin pie recipe that is interesting? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious pumpkin pie should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of pumpkin pie, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare pumpkin pie which is delicious as long as you know the trick and how to make this dish you can become serving special.

Ingredients and seasonings required in make

1. Prepare 3/4 cup brown sugar
2. Use 1 tbsp flour
3. Take 1/2 tsp salt
4. Prepare 1 tsp cinnamon
5. Prepare 1/2 tsp nutmeg
6. Take 1/2 tsp ginger
7. Prepare 1/4 tsp ground cloves
8. Take 1 1/2 cup pumpkin
9. Prepare 1 1/2 cup evaporated milk
10. Prepare 1 egg
11. Use 2 tbsp molasses

Add pumpkin and a small amount of evaporated milk. Add half the sugar/spice mixture and a little more milk. Add the rest of the sugar/spice and a little more milk. Turn blender on low and slowly pour the rest of the milk in.

Step by step to make Pumpkin Pie:

1. Mix together brown sugar, flour, salt, cinnamon,nutmeg, ginger, and ground cloves
2. Stir in pumpkin, evaporated milk, slightly beaten egg, and molasses
3. Pour into deep 9" pan
4. Bake for 20 minutes at 450
5. Then 30 minutes at 350 or until firm
6. Done and ready to serve!

Evenly distribute between pie crusts and bake. Make the Pumpkin Pie Filling: In a large bowl, combine the pumpkin, egg, egg yolks, granulated sugar, brown sugar, flour, salt, cinnamon, ginger, nutmeg, cloves, pepper, and evaporated milk. Whisk until smooth, then pour the filling into the pre-baked crust. Remove from oven, let cool, scoop out the pulp. Alternatively, you can cut the pumpkin into sections and steam in a saucepan with a couple inches of water at the bottom, until soft (strain before using).

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