Easy Steps to Prepare Recipe Semi-Homemade Ground Beef Stroganoff  (using Hamburger Helper) that is Delicious, Delicious}

Easy Steps to Prepare Recipe Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper) that is Delicious, Delicious}

  • MsKipper
  • MsKipper
  • Mar 5, 2022

Again looking for a semi-homemade ground beef stroganoff (using hamburger helper) recipe that is interesting? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious semi-homemade ground beef stroganoff (using hamburger helper) should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of semi-homemade ground beef stroganoff (using hamburger helper), start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare semi-homemade ground beef stroganoff (using hamburger helper) delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings required for prepare
  1. Prepare 1 box Hamburger Helper Stroganoff
  2. Use 1 lb meat mix from my profile
  3. Prepare 1/2 cup sour cream

When the meat is browned drain fat. Add the onion soup mix, water, and mushroom soup. Mix well and bring to a boil. Addthe bow tie pasta and bring back to a boil.

Steps to make Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper):
  1. make meat mix, the recipe for meat mix is on my profile (bell pepper, garlic & onion)
  2. drain ground beef. add milk, noodles, and seasoning package.
  3. cook according to instructions on box.
  4. when noodles are tender add the sour cream and stir into mixture. turn off fire and stir until the sour cream is mixed in well.
  5. Done and ready to serve!

Take off the heat and gently stir in the sour cream. Heat a large skillet over medium-high heat. Add the olive oil and brown the mushrooms. Remove to a bowl and set aside. Add the ground beef and brown.

relatives or to be inspiration in selling food. Congratulations enjoy