Are looking for a stroganoff recipe that is delicious? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious stroganoff should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of stroganoff, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare stroganoff which is delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings required exist in prepare

1. Prepare 2 tbsp oil
2. Prepare 3/4 packages pasta (I prefer bows)
3. Take 1 onion
4. Prepare 2 tbsp minced garlic
5. Prepare 1 tbsp tomato paste
6. Prepare 1 Stroganoff powder mix
7. Prepare 400 grams mushrooms ( really up to you)
8. Prepare 1 tbsp cornflour
9. Take 500 ml thickened cream
10. Use 1/2 tsp mild paprika
11. Prepare 1 stock chicken or beef stock cube
12. Use 1 kg chicken breast or beef strips
13. Use 1 sour cream

The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Beef Stroganoff Food Network Kitchen perfected beef stroganoff by using a marbled, tender piece of ribeye as the star of this comfort food classic. Two kinds of mushrooms are cooked until crispy to add an extra.

Step by step to make Stroganoff:

1. Mix thickened cream, cornflour and paprika together. Dice up the onion, put stock cube into a normal sized glass and stir with boiling water until dissolved.. leave all this aside and ready to go.
2. if using chicken breast, cut into small strips. If using beef buy strips/stir fry. Cook meat, once cooked put aside.
3. cook onion, garlic and mushrooms together (I add butter to this) Boil water in a pot and put the pasta on.
4. add tomato paste to the mushrooms and stir through for approx 5 mins
5. add meat and mix through thoroughly
6. add stock mix and stir, turn down and leave for 10 mins.
7. sprinkle Stroganoff powder mix over the top and mix through, Do not use the whole packet, just a little sprinkle over the top.
8. add thickened cream mix and stir through. careful not to have it on to high. give it ten mins with a little stir every so often
9. Add the pasta and stir through …… Now Serve. :) add a dab of sour cream and a bit of salt n pepper.
10. Done and ready to serve!

Stir in flour until smooth; gradually add broth and tomato paste. Carefully return beef mixture to the pan. Add the sour cream, salt and pepper; cook and stir until heated through (do not boil). Drain noodles; serve with beef mixture. If desired, top with chopped parsley.

relatives or to be ideas in do culinary business. Hope it’s useful and good luck!