You are looking for a black rice noodle and pork recipe that is unique? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious black rice noodle and pork should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of black rice noodle and pork, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare black rice noodle and pork which is delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required in make

1. Take noodles
2. Take 7 1/2 oz black rice noodles
3. Prepare 1 tsp olive oil
4. Use 1 tsp salt
5. Use 1 quart cold water
6. Prepare 1 FOR THE PORK LOIN
7. Use 1 tsp salt
8. Prepare 1 two inch thick pork loin
9. Take 1 large onion chopped
10. Prepare 2 tsp granulated garlic powder
11. Prepare 1 tsp ground black pepper
12. Take 1 tsp salt
13. Use 1 1/2 tbsp granulated garlic powder
14. Prepare 1 tsp ground black pepper
15. Prepare 3 tbsp olive oil
16. Take 1 tsp cornstarch
17. Prepare 1 tsp water

Drain rice noodles and add to wok, then toss to coat. Season with Chinese five-spice powder, light soy sauce and salt to taste. Add sliced green onions before serving. Black Rice Pudding With Coconut and Mango Coconut milk and a dash of coconut sugar give this bowl just the right amount of sweetness.

Step by step to cook black rice noodle and pork:

1. cooking the noodles put the noodles in cold water heat both noodles and water at same time add salt and oil bring to boil cook till tender drain and spray with tap water
2. pork loin cut loin into bite sized pieces add spice add to a hot pan with onions when done add water mix cornstarch and water add to pork add noodles
3. Done and ready to serve!

Place the black rice in a mesh sieve and run it under water until water runs clear. Melt the butter in a saucepan over medium heat. Add the water and bouillon cube and bring to a boil. Cook the rice noodles according to the package instructions. Heat the oil in a large skillet or wok over medium-high heat.

I say thank you for using the recipe that I convey on here. We have high hopes we Hope it’s useful and good luck!