You are looking for a chicken manchurian recipe that is unique? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious chicken manchurian should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chicken manchurian, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare chicken manchurian which is delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required exist for prepare

1. Prepare 1 packet Spaghetti
2. Prepare 500 gram chicken cube cut
3. Prepare 1 tbsp garlic chopped
4. Prepare 1 tbsp kutti lal mirch
5. Prepare 1 tsp black pepper
6. Use To taste salt
7. Prepare 2 tbsp soya sauce
8. Prepare 2 tbsp vinegar
9. Prepare 1 cup tomato ketchup
10. Prepare 2 tbsp chilli sauce
11. Use 1 tsp sugur
12. Prepare 1/2 cup gajar lambai main cut
13. Use 1 shamla mirch lambai main cut
14. Take 1 cup band gobi lambai main cut
15. Prepare 1/2 cup hari piyaz chopped
16. Prepare 1/2 cup oil

When the oil is hot enough, add these Manchurian balls in it and deep fry. Add the chicken pieces and mix. Set aside for half an hour. Mix the remaining cornflour in one cup of water.

How to make:process Chicken Manchurian:

1. Chicken ke chub kar ke us main salt 1/2 tsp, soya sauce 1 tsp, vinegar 1 tsp, chilli sauce 1 tsp black pepper 1 tsp laga kar 30 min ke liye rakh dein 30 min ke baad 2 tbsp oil garam krein aur 1 tbsp chopped garlic add krein 2 min pakain phir ye chicken add kar dein aur cover kar ke pakain 10 jab chicken gal jaye aur dry ho jaye tu flem off kar dein
2. 2 liter pani boil krein us main 1 tbsp oil 1 tbsp salt aur 1 packet spaghetti ka dal kar 8 sy 10 min ke liye boil kar lein aur chan kar oper cool water dal dein aur 1 tbsp oil laga kar rakh dein
3. Aub ek main main 4 tbsp oil garam krein aur sari sabziyan full flem par fry kar lein aur nikal lein aub issi pen main 2 tbsp oil dalein jo chicken ready ki thi wo add krein chilli sauce 2 tbsp, vinegar 2 tbsp soya sauce 2 tbsp kutti lal mirch 1 tbsp sugar 1 tsp tomato ketchup 1 cup black pepper 1 tsp salt zarorat ho tu add krein sub chezon ko ache sy mix krein full flem par sath hi fry veggies & spaghetti add kar ke sub ko achi tarhan mix kar lein mazedar chicken Manchurian ready hai
4. Done and ready to serve!

Heat four tablespoons oil in a wok, add the ginger and garlic and stir fry for half a minute. Marinate, then deep-fry the chicken You can either use chicken breast meat or thigh fillet to prepare Manchurian chicken. I use chicken thigh fillet because it has more flavor and will not become tough even if it is slightly overcooked. For Manchurian Sauce Add two more tablespoons of oil to the pan and heat it to make the sauce. Add the garlic and red button chilies and fry for a minute.

how ? Easy isn’t it? That’s the prepare chicken manchurian that you practice at home. Congratulations enjoy