You are looking for a chinese-style shirataki noodles salad recipe that is appetizing? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious chinese-style shirataki noodles salad should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chinese-style shirataki noodles salad, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare chinese-style shirataki noodles salad which is delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required for prepare

1. Prepare 1 bag Shirataki noodles (kon'nyaku thread noodles)
2. Prepare 1/2 Cucumber
3. Prepare 4 stick Imitation crab sticks
4. Take 1 tbsp ☆Sugar
5. Take 2 tbsp ☆Soy sauce
6. Prepare 3 tbsp ☆Vinegar
7. Prepare 2 tbsp ☆Sesame seeds
8. Prepare 1 Sesame oil (optional)

Add the shrimp and cooked completely. Set aside to drain and cool. To Cook - For stir-fry dishes - saute the noodles without oil to further remove the liquid so that any sauce added to the noodles won't get diluted. Drain the shirataki noodles, rinsing with cold water before setting aside in a sieve.

How to make Chinese-style Shirataki Noodles Salad:

1. Chop the shirataki noodles into appropriate lengths. Sprinkle salt. When it's drained of water to a certain extent, boil briskly in boiling water. This makes it easier for the flavors to penetrate.
2. Julienne the cucumber and rub in salt.
3. Combine ☆ condiments. Add the shirataki noodles, julienned and lightly drained cucumber, and loosened crab sticks.
4. Let the ingredients soak up the flavor for 30 minutes to an hour to finish. Use a generous amount of condiments. Drizzle sesame oil if you'd like.
5. Done and ready to serve!

Heat the oil in a small saucepan over medium-high heat until shimmering. Pour the hot oil over the chilies and Sichuan peppercorns (it should sizzle vigorously). Heat a large, heavy skillet over medium-high heat, without any oil. FYI: The dry stir frying step is crucial for the best texture and flavor. Drain, rinse and cook tofu shirataki noodles according to the package.

me, the simple preparation of Chinese-style Shirataki Noodles Salad above can help you prepare food that are special for family/friends Congratulations enjoy