You are looking for a chocolate walnut banana bread recipe that is interesting? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious chocolate walnut banana bread should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chocolate walnut banana bread, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare chocolate walnut banana bread delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required for prepare

1. Prepare 2 cups all purpose flour
2. Prepare 1 teaspoon baking powder
3. Use 1/4 teaspoon kosher salt
4. Prepare 1/2 cup butter (room temperature)
5. Take 3/4 cup light brown sugar
6. Take 2 eggs
7. Prepare 3 large very ripe bananas (don't mash until ready to mix)
8. Prepare 1 tablespoon vanilla extract
9. Use 1/3 cup unsweetened cocoa powder
10. Take 1/2 cup chopped walnuts

You combine all dry ingredients in one bowl and set aside. Then mash the bananas and mix in all remaining wet ingredients. Butter your loaf pan (s) then sprinkle with sugar. Shake pan to coat the entire buttered surface with sugar.

Instructions to make Chocolate Walnut Banana Bread:

1. Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.
2. In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter.
3. In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.
4. Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.
5. Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different.
6. Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.
7. Done and ready to serve!

Mix flour, baking soda and salt together then set aside Combine eggs and vanilla, set aside. Cream butter and sugars in mixer fitted with paddle attachment. Gradually add sugar, beating until well blended. directions Hand mix flour, baking powder, baking soda, sugar, walnuts, chocolate chips, and vanilla extract in mixing bowl until chocolate chips and walnuts are evenly spread out throughout mixture. In another bowl, mash bananas and add to the main mixing bowl. Sift in flour, baking soda and cocoa; mix well.

how is this? Easy isn’t it? That’s the make chocolate walnut banana bread that you try it at home. Congratulations enjoy