You are looking for a raw & ripe mango & walnut salsa recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious raw & ripe mango & walnut salsa should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of raw & ripe mango & walnut salsa, start from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare raw & ripe mango & walnut salsa delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required exist in prepare

1. Use 1/4 cup Walnut,chopped
2. Prepare 1/3 cup Raw mango
3. Take 1/3 cup Ripe mango
4. Use 1/2 cup Tomato,chopped
5. Prepare 1/2 cup Onion,chopped
6. Take 2 pcs Pickled Jalapeno/Bell pepper, chopped
7. Prepare 1/2 tsp Green chillies,chopped
8. Take 2 tbs Coriander leaves
9. Take 1 tsp Lemon juice
10. Take 1/2 tsp Red chilli powder
11. Use 1/2 tsp Black salt
12. Prepare For pickled jalapeno/pakoda mirch:
13. Prepare 10 pcs Jalapeno/pakoda mirch
14. Prepare 1 cup Water
15. Prepare 1 cup Vinegar
16. Take 3 tbs Sugar
17. Use 1 tbs Salt

How to make RAW & RIPE MANGO & WALNUT SALSA:

1. For pickled jalapeno/pakoda Mirch: Slice jalapenos or pakoda mirch, add to boiling water in a saucepan along with all other ingredients & switch off the flame.
2. Let it sit down until cool. Transfer to an airtight container. Refrigerate for up to 2-3 months.
3. For salsa: Add all ingredients together in a mixing bowl.
4. Mix well. Serve with tortilla chips or tacos or corn chips or beans or rice as a salad or enjoy as it is.
5. Done and ready to serve!

me, the simple preparation of RAW & RIPE MANGO & WALNUT SALSA above can help you prepare food that are special for family/friends Congratulations enjoy