You are looking for a mango salsa recipe that is interesting? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious mango salsa should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mango salsa, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare mango salsa which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required in make

1. Prepare 1 ripe mango
2. Prepare 2 medium tomatoes
3. Take 1 medium white onion
4. Use 1 bunch coriander
5. Use 2 table spoon viniegrate

In a medium bowl, combine the mangoes, bell pepper, jalapeño, red onion, cilantro, lime juice, salt and chili powder. If you're not sure how to peel and cut a mango, be sure to check out these step-by-step instructions. Gather the first five ingredients and whisk them together. You want to create a thoroughly blended lime juice mixture.

How to make Mango salsa:

1. Wash everything and chop into cubes separately
2. Soak the onion in salty water to reduce the bitterness
3. Take a big bowl and mix the first three ingredient then add the coriander to garnish add the viniegrate adjust seasoning, put in the fridge for about 10 minutes and enjoy.
4. Done and ready to serve!

In a serving bowl, combine the prepared mango, bell pepper, onion, cilantro and jalapeño. Drizzle with the juice of one lime. Using a large spoon, stir the ingredients together. Season to taste with salt, and stir again. Try grilling the corn or charring in a skillet for extra flavor.

relatives or to be creations for you who want to do culinary business. Good luck!