Again looking for a mango smoothie recipe that is delicious? How to prepare it easy. If wrong processing then the result is not delicious. Whereas the delicious mango smoothie should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mango smoothie, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare mango smoothie which is delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required for make

1. Prepare 2 big mangoes
2. Prepare Sugar
3. Prepare Milk or yoghurt
4. Use Red food color
5. Take Flavor
6. Prepare ice

Pour in equal parts tart cherry juice and pomegranate-flavored kefir. Use whatever fruit, nuts and seeds you like best to make it your own. Notes *To amp the protein, use ¼ to ½ cup Greek yogurt instead of milk. If necessary, add a few more splashes of water until the smoothie blends.

How to cook Mango smoothie:

1. Wash and cut your mangoes
2. Blend and add sugar,milk/yoghurt and flavor
3. Pour the blended mango in cups add ice then little red food color
4. Done and ready to serve!

Similar to a mango lassi, this simple protein-packed smoothie requires only three ingredients — mango, Greek yogurt and almond milk. Creamy, cool and deliciously refreshing on a hot summer day. Add ice cubes, frozen mango, banana slices, yogurt, orange juice, and honey (if using) to a blender. Blend until smooth, pour into two glasses and serve. If desired, add more juice for a thinner smoothie, or more fruit for a thicker smoothie.

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