Simple Way Prepare Recipe Amazing French Dip Sandwiches with Au Jus that is Delicious, Appealing}
- alisha
- Feb 14, 2022
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While the beef is roasting, the au jus is made. It's a combination of sweet onions, garlic, spices, worestershire, dry sherry and beef broth. How to make a French dip sandwich Make the au jus: Heat the olive oil in a large skillet. Slowly whisk in the beef consommé and bring to a boil over high heat.
Reduce heat to low and simmer. Add the steak seasoning and mix until combined. When the meat is done carefully remove it from the water bath, then the meat from the bag. Pour the juices and remaining liquid from deglazing the onions through a fine-mesh sieve. Preheat your sear station side burner to high once more.
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