Are looking for a chicken with lemon grass recipe that is appetizing? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious chicken with lemon grass should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chicken with lemon grass, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare chicken with lemon grass which is delicious as long as you know the trick and how to make this dish you can become serving special.

Ingredients and seasonings required for make

1. Prepare 1 whole chicken
2. Use lemon grass
3. Use 1-2 red onion
4. Take 5-6 head garlic
5. Prepare 1 chicken cube
6. Prepare 2 cups 7-up
7. Take 1 teaspoon chili flakes
8. Prepare bunch spring onion
9. Prepare 1 sachet magic sarap
10. Take salt and pepper

Add the chicken and turn it to coat, tucking some of the marinade underneath its skin. Pour any excess marinade into the bird's cavity. Massage mixture on chicken, including the cavity. In a large container, combine buttermilk, fish sauce, sugar, salt, and pepper.

Steps to cook CHICKEN with LEMON GRASS:

1. Wash. Clean. Dry chicken.
2. Stuffed whole chicken with lemon grass, onion and garlic.
3. Rub chicken with chilli flakes, salt and pepper.
4. In caserole, put chicken add chicken cube, sprite and magic sarap. Cover and let simmer on high heat until it boil, turn chicken on the other side, then lower the heat.. and let it cook or until all sauce becomes thick.. add more 7-up if needed. salt to taste.
5. Remove from heat and transfer in plate sprinkle spring onion and serve.
6. Done and ready to serve!

Add the chicken skinned side down in even layer and return to a simmer. Skin and bone chicken legs and cut meat into bite-size pieces. Remove rough outer husk from lemon grass and chop until very fine. Heat oil in wok and add chicken. Saute quickly over high heat just.

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