Easy Way Prepare Recipe Burger Steak that is Perfect, Perfect}

Easy Way Prepare Recipe Burger Steak that is Perfect, Perfect}

  • abyllego
  • abyllego
  • Feb 21, 2022

Are looking for a burger steak recipe that is interesting? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious burger steak should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of burger steak, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare burger steak delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required for prepare
  1. Prepare burger patties
  2. Use 1/4 cup oil
  3. Take 2 tablespoons vegan butter
  4. Use 1/4 cup chopped onion
  5. Use 1/3 cup all-purpose flour
  6. Use 1/2 cup beef stock/brown gravy mix
  7. Use 2 1/2 cups water
  8. Prepare 1/2 teaspoon course sea salt
  9. Take 1/4 teaspoon black pepper

Remove patties from skillet, and set aside. PROCEDURE: Combine burger patty ingredients in a bowl. Use a burger patty maker or presser if available. MAKE THE BURGER PATTIES In a large bowl, add ground beef, onions, salt, ground pepper, garlic powder and onion powder.

Steps to make Burger Steak:
  1. Preheat oil on a nonstick pan over medium heat. Sear the BURGER PATTIES until evenly browned on both sides. Set aside.
    1. In the same pan, add the vegan butter and sauté the onions until translucent.
    1. Remove the pan from the flame and add all-purpose flour, stirring immediately and thoroughly to make a roux. Bring back the pan to low fire, add seasoning, water, salt, and pepper.
    1. Increase temperature and bring to a boil, stirring constantly until desired consistency is achieved. Serve on top of burger patties. Best enjoyed with steamed rice/mashed potatoes
  2. Done and ready to serve!

Using your hands, smash and blend everything together until the ingredients are incorporated. Return the steak to the skillet, placing it right on top of the onions. … Pour the broth over the steak and onions. I'm using two teaspoons of beef granules mixed with two cups of WARM water to make my broth. You don't want to pour cold water into your cast iron skillet. How to make Burger Steak Jollibee Style: In a mixing bowl, combine ground pork, ground beef, bread crumbs, milk, Worcestershire sauce, onion, garlic, black pepper, salt, egg and sugar.

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