Easy Steps to Make Recipe Beef Stroganoff that is  Makes Drooling, So Delicious}

Easy Steps to Make Recipe Beef Stroganoff that is Makes Drooling, So Delicious}

  • Bill
  • Bill
  • Jan 8, 2022

You are looking for a beef stroganoff recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious beef stroganoff should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beef stroganoff, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare beef stroganoff which is delicious as long as you know the trick and how to make this dish you can become serving special.

Ingredients and seasonings required exist in make
  1. Prepare (1 1/2) Lbs Top sirloin steak
  2. Prepare Chives, chopped
  3. Prepare (1) Box mushrooms
  4. Prepare (1) Onion chopped
  5. Prepare (2) Cups beef broth
  6. Prepare (1) Tbsp mustard
  7. Prepare (8) Ozs Egg noodles
  8. Use (3) Tbsp flour
  9. Prepare Salt
  10. Prepare Pepper
  11. Take (3) Tbsp butter
  12. Take (8) ozs Sour cream

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

How to make:process Beef Stroganoff:
  1. Cut steak meat into strips.
  2. Season with salt and pepper.
  3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
  4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
  5. Add flour and stir for 1 minute.
  6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
  7. Keep heat on medium, simmer until thickens.
  8. Add meat back to the sauce and simmer 5 more minutes.
  9. Serve over cooked egg noodles and or potatoes. I usually use both.
  10. Enjoy!
  11. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat.

me, the simple preparation of Beef Stroganoff above can help you prepare food that are delicious for family/friends Good luck!