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Ingredients and seasonings used for prepare

1. Prepare 1 large potato
2. Prepare Oil for frying
3. Use Egg
4. Prepare Spices
5. Prepare Minced meat

Add the sliced sweet potatoes to the hot oil and fry, in batches, until crisp and golden brown, about. Stir in avocado oil, evenly coating each piece. Add Creole seasoning, stirring to combine. Place slices in a thin layer on the bottom of the air fryer basket.

How to cook Fried chips (sweet potato) with scramble egg #Ramadhancontest:

1. Put all ingredients in one place
2. Peal potato wash and cut into desired shapes.
3. In a pan add oil when hot, sprinkle some salt&maggi to Potato. Fry till golden brown
4. Sieve and keep aside
5. For the scramble egg. Mix the egg with spices and also cooked minced meat. Turn till smooth
6. In a pan add oil wait till hot and pour your egg content inside. Keep on turning with a wooden spoon until completely scramble.
7. For the black tea. Add water, black tea leaves, cloves, sugar to taste, ginger and lipton. Allow till deeply boil.
8. Sieve and put in a flask
9. And they are all ready to serve
10. Done and ready to serve!

In a small bowl, mix oil and seasonings; drizzle over potatoes and toss to coat. In batches, arrange sweet potatoes in a single layer on greased tray in air-fryer basket. In a small bowl, beat dip ingredients until blended. Heat the oil in a large non-stick frying pan over medium-high heat. Add the sweet potato slices to the frying pan.

me, the simple preparation of Fried chips (sweet potato) with scramble egg #Ramadhancontest above can help you prepare food that are interesting and delicious. great for family/friends Congratulations enjoy