Simple Way Make Recipe Da’wood Basha with rice that is Really Delicious, So Delicious}

Simple Way Make Recipe Da’wood Basha with rice that is Really Delicious, So Delicious}

  • Cocamoka
  • Cocamoka
  • Jan 17, 2022

Are looking for a da’wood basha with rice recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious da’wood basha with rice should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of da’wood basha with rice, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare da’wood basha with rice delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings used for make
  1. Prepare Meat Ingredients
  2. Prepare 2 lb grounded meat
  3. Prepare 1 ts Black peper
  4. Prepare 3 Garlic
  5. Prepare 1/2 cup Bread crumbs
  6. Prepare 1/2 cup Pomegranate Molasses Syrup
  7. Take 2 sliced Onion
  8. Use Rice
  9. Use 1 cup rice
  10. Take 1/2 cup thin Vermicelli Pasta

Add salt and leave until it boils. Remove the meatballs from the pan and add the onions, cook for a couple of minutes then add the garlic. Remove meatballs from pan once heated thoroughly. Add in crushed garlic, black pepper, paprika and salt - mix well.

Steps to cook Da’wood Basha with rice:
  1. For the meat : mix all ingredients and make them into a balls, then bake them in a frier for 20 minutes
  2. Fry onion in a pan with 2 ts of oil
  3. Add the meat to the onion with the Pomegranate Molasses Syrup and let them boil for 30 min
  4. For the rice: wash rice and soak it in water for 10 min then remove water
  5. Fry thin Vermicelli Pasta until they become golden, them add the rice with 1 and 1/2 cup of water and salt!
  6. Done and ready to serve!

Mix in tomatoes and pomegranate molasses. Add in a splash of water. Add meatballs back into pan, mix well. Dawood basha (Daoud bacha, Daoud basha) Dawood basha is a traditional Lebanese dish consisting of meatballs that are braised in tomato sauce. The meatballs are made from ground beef or a combination of beef and lamb, along with onions, parsley, cayenne pepper, salt, and allspice.

how is this? Easy isn’t it? That’s the prepare da’wood basha with rice that you do at home. Congratulations enjoy