You are looking for a coconut rice with black beans recipe that is unique? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious coconut rice with black beans should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of coconut rice with black beans, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare coconut rice with black beans delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings required in prepare

1. Use 3/4 can black beans, drained
2. Prepare 1 can coconut milk
3. Prepare as needed Water
4. Prepare 2 cups rice
5. Use 1/2 sauteed shallots, minced
6. Prepare 1 garlic clove, minced
7. Prepare Salt & pepper to taste

Add some salt, lower heat to low and cover. Stir occasionally to ensure it doesn't scorch. For the coconut rice: Heat canola oil in a large saucepan over medium heat. Toss the rice, coconut milk, water, lime zest, coriander and salt in a pot and bring to a boil.

Instructions to cook Coconut Rice with Black Beans:

1. Pour all ingredients into a pot and bring to a boil.
2. Turn off heat and cover for approximately 15 mins. Stir and cover for another 5 mins.
3. Done and ready to serve!

Serve with protein or garnishes of your choice. A fluffy and slightly sweet side dish for spicy foods. Cover with a lid and place over high heat until the water boils. Do not take the lid off. Take the lidded pot off the heat to control the heat.

me, the simple preparation of Coconut Rice with Black Beans above can help you prepare servings that are delicious for family/friends Good luck!