You are looking for a german fried potatoes recipe that is unique? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious german fried potatoes should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of german fried potatoes, start from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare german fried potatoes delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings used in make

1. Use 4 large potatoes, quartered & sliced
2. Prepare 1 onion, chopped
3. Take 5-6 sliced bacon browned
4. Prepare Seasonings
5. Prepare to taste Salt,
6. Take Pepper
7. Use Bacon grease
8. Prepare 1/2-1 cup water

The slices should be thin, but no so thin that they break. Select potatoes of the same size. Put into pot and cover with water. Cook until tender (check with knife inserted into potato. should slide in easily).

Instructions to cook German fried potatoes:

1. Cook bacon till browned.! Remove bacon and set aside. Using the grease from the pan, add potatoes and onions. Brown well, scraping the bottom of the pan well.
2. When browned, add a little water at a time, scraping the bottom of the pan.
3. Salt and pepper & cook till the potatoes are done.
4. Done and ready to serve!

Cover and put into fridge until the next day. directions Cook potatoes in their jackets, until done. Cut into thin slices while still warm. In a non-stick skillet, add a mixture of canola oil and olive oil- just enough to coat the bottom of pan. Heat oil and add potato slices, garlic, and onion. Cover potatoes with water in a medium saucepan.

how is this? Easy isn’t it? That’s the make german fried potatoes that you do at home. Hope it’s useful and good luck!