You are looking for a walnut and lobia salad recipe that is delicious? How to make it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious walnut and lobia salad should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of walnut and lobia salad, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare walnut and lobia salad delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required in make

1. Take 1 medium size onion (chopped)
2. Use 1 tomato (chopped)
3. Take 1 capsicum (chopped)
4. Prepare 1 cucumber (chopped)
5. Prepare 1 cup lobia (soaked and boiled with salt)
6. Prepare 1 tablespoon barbecue sauce
7. Prepare 2 tsp sesame sauce
8. Take as per taste Salt
9. Prepare 1 tsp black pepper
10. Use 1/2 cup Walnut
11. Use 2 tablespoons lemon juice

This sounded good and did not disappoint. A refreshing counterpoint to the usual gloppy, calorie-laden version. SunMaid has a product that is a trio of different raisins, and it was. Transfer the green beans to a large bowl along with kidney beans, black eyed beans, green onions, walnuts and red onions.

How to make Walnut and Lobia Salad:

1. Cut all veggies. Boli lobia with salt. Keep aside and let it cool.
2. Take one big bowl. Mix all the ingredients
3. . Add crushed walnuts and serve chilled.
4. Done and ready to serve!

Drizzle the dressing over and stir in some pomegranate pearls. Toss well to coat the salad. Grind cilantro, blue fenugreek, garlic, black pepper and a pinch of salt in a mortar. Fry the onions in a pan with hot oil until translucent. Drain the cooked beans into a large bowl.

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