Are looking for a chinese-style chicken and cucumber salad recipe that is unique? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious chinese-style chicken and cucumber salad should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chinese-style chicken and cucumber salad, start from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare chinese-style chicken and cucumber salad which is delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings must exist in make

1. Prepare 1 Chicken thighs
2. Use 2 Cucumber
3. Prepare 1 heaped tablespoon Sake
4. Prepare 1 pinch Salt and pepper
5. Use 2 to 3 teaspoons ● Soy sauce
6. Prepare 1 tbsp ● Vinegar
7. Use 1 tbsp ● Sesame oil
8. Prepare 1 ● White sesame seeds

Remove seeds and pulp with a spoon. Whisk together rice vinegar, soy, honey, ginger, minced garlic, and cilantro. Chill in the fridge while cucumbers are draining. Transfer the cucumbers to a serving bowl.

Instructions to cook Chinese-style Chicken and Cucumber Salad:

1. Cut the cucumber into thin long pieces. Sprinkle with salt, leave for 15 minutes then wash and drain.
2. Sprinkle the chicken with sake, salt and pepper and steam or microwave to cook. When it has cooled, cut it into thin long pieces in the same way you just cut the cucumber.
3. Mix the chicken and the cucumber.
4. Toss with the ● seasonings (add sesame oil last).
5. Done.
6. Done and ready to serve!

Add the shredded chicken and dressing. Toss to combine and dress the salad. Taste and add an extra splash of vinegar or soy sauce if needed. Drain the noodles well, let them cool and place in a wide bowl. Spread the cucumber over the noodles and then the chicken over the cucumbers.

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