You are looking for a chocolate chip banana loaf bread (moist) recipe that is interesting? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious chocolate chip banana loaf bread (moist) should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chocolate chip banana loaf bread (moist), first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare chocolate chip banana loaf bread (moist) delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required for make

1. Take 180 g All-purpose flour
2. Use 100 g sugar
3. Take 1 tsp baking soda
4. Take 1/4 tsp salt
5. Prepare 3 mashed bananas
6. Use 1 egg (lightly beaten)
7. Prepare 75 g butter (melted)
8. Prepare 1 tsp vanilla extract
9. Prepare 100 gr chocolate chips

Whisk together flour, baking powder, baking soda and salt in medium bowl. Using a spatula, fold in the chocolate chips and/or walnuts. Feel free to add other mix-ins too! Pour the batter into the loaf pan and sprinkle a handful of chocolate chips on top.

Steps to make Chocolate chip banana loaf bread (moist):

1. Pre heat oven 350°F
2. Grease loaf pan with butter or oil.
3. Mix flour, sugar, baking soda and salt in a mixing bowl.
4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
5. Pour banana mixture into flour. Stir until the batter becomes smooth.
6. Add 3/4 of the chocolate chips. Stir.
7. Pour the batter into the pan.
8. Sprinkle with the remaining chocolate chips.
9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.
10. Done and ready to serve!

Peel and place the bananas in a bowl. Using a fork, mash the bananas. Set aside Mash the bananas using a fork or electric hand mixer until mashed but still lumpy. Take the other banana and cut into thin slices and set aside. In a small bowl, combine milk and lemon juice to make buttermilk.

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