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Ingredients and seasonings required for prepare

1. Take 400 grams Chicken tenders
2. Use 1 ◎ Sake, soy sauce (for marinating the meat)
3. Prepare 1 lots ◎ Garlic, ginger (for marinating the meat)
4. Use 1 cup each Tempura flour, panko

Place the coated chicken strips on a plate. Heat oil on medium until hot and glistening. Once the oil is hot, add the tenders. Add egg and buttermilk to a medium-sized mixing bowl and whisk to combine thoroughly.

Steps to cook Fried Crispy Chicken Tenders (A Family Favorite):

1. Cut the chicken tenders in half along the sinews. (Don't worry about them except for the larger ones that are sticking out.)
2. Marinate the meat in a 3:1 ratio of sake and soy sauce. Add in the grated garlic and ginger, and marinate for a while. We will be using the sauce later, so make a lot.
3. Coat the chicken in unlisted tempura flour (or flour). This will help the breading stick well.
4. Mix the soy sauce dressing with enough water to make 150 ml and combine to the tempura flour a bit at a time. Stir well. Finally mix in the panko, and bread the chicken.
5. Fry over a medium~high heat. Frying them twice will make them even crispier! Fry them for a long time to give them a rich flavor.
6. Tip: These will be crispier with lots of panko. Coat in the breading as soon as you add in the panko! Don't let the panko soak up too much water.
7. Done and ready to serve!

Add the chicken strips and let sit at room temperature while the oil is heating. Prepare the breading by combining the Argo® Corn Starch, flour, and seasonings in a shallow dish. Remove the chicken from the buttermilk and pat almost dry with paper towels. Turn oven to warm setting (or lowest temperature setting) Combine flour, cornstarch, salt, paprika, granulated garlic and pepper together in a bowl. Shake off excess buttermilk, dredge chicken in flour mixture, dip in egg and dredge once more in flour mixture.

me, the simple preparation of Fried Crispy Chicken Tenders (A Family Favorite) above can help you prepare servings that are special for family/friends Good luck!