Are looking for a simmered shrimp for the new year's feast recipe that is interesting? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious simmered shrimp for the new year's feast should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of simmered shrimp for the new year's feast, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare simmered shrimp for the new year's feast which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings must exist for prepare

1. Prepare 8 Jumbo shrimp
2. Use 500 ml Water
3. Prepare 10 grams ※Bonito soup stock powder
4. Use 100 ml ※Mirin
5. Use 50 ml ※Sake

Bring the broth to a boil. Add the shrimp, turn the heat down to medium, and cover with a lid. Ramen noodles (yes, the ones from the package) can be dressed up with poached shrimp and bacon to make a porky, smoky broth that tastes slow-simmered. Get the Recipe: Shrimp Ramen Low Country.

Step by step to make Simmered Shrimp for the New Year's Feast:

1. Cut the whiskers of shrimp, cut the tails diagonally, and use a skewer to pull out the vein from the backs.
2. Coat the shrimp with 2 tablespoons of sake (not listed) and let sit for 10 minutes. Pour on boiling water to remove the smell.
3. Combine the ※ ingredients and bring to a boil. Add in the shrimp and place a lid directly on top of the water. Simmer for 2 minutes, turn off the heat, and leave as is until cooled. The flavor seeps into the shrimp while cooling.
4. Once they have cooled down, they're finished. For storage, seal them in a container with the broth and keep in the refrigerator for up to 3 days.
5. I used them as part of the New Year's celebration meal.
6. I put them in New Year's soup.
7. Done and ready to serve!

Eating shrimp is said to bring you happiness into your new year. The idea of good fortune is that of overall success and prosperity. It means more than just wealth, but also joy, health, laughter, success, and betterment. Combine beer, seafood seasoning, and salt in a large saucepan or stockpot over medium-high heat. Squeeze juice from both lemon halves into the beer mixture and add both rinds to the beer.

me, the simple preparation of Simmered Shrimp for the New Year's Feast above can help you prepare food that are delicious for family/friends Good luck!