Simple Way Prepare Recipe Rice Pancake that is Really Delicious, Really Delicious}

Simple Way Prepare Recipe Rice Pancake that is Really Delicious, Really Delicious}

  • Pawon Indo Bule
  • Pawon Indo Bule
  • Dec 31, 2021

Are looking for a rice pancake recipe that is unique? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious rice pancake should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of rice pancake, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare rice pancake which is delicious as long as you know the trick and how to make this dish you can become serving special.

Ingredients and seasonings must exist for make
  1. Prepare 2 cups cooked rice (room temperature or from the fridge)
  2. Take 1 handfull of shredded cheddar cheese
  3. Take as needed Salt and black pepper
  4. Prepare as needed chicken/beef/mushroom bouillon powder
  5. Prepare 4-5 florets broccoli, chopped
  6. Prepare 2 slices cooked bacon, chopped
  7. Prepare 2 green onion, sliced
  8. Take 1 egg, lightly beaten
  9. Take Unsalted butter/olive oil as needed to cook the pancake

Combine the dry and wet ingredients and fold in eggs, rice, cheese and scallions; if batter is too thick, thin it with more milk. Use a fork or potato masher to mash the rice for a minute or two. This is a tiny bit of a nuisance, but it is what gives the pancakes their special texture. After the rice has been mashed a little, then add the.

Instructions to cook Rice Pancake:
  1. In a medium bowl, mix all ingredients except olive oil / butter, then stir until combined.
  2. Heat the olive oil or butter in a skillet (approximately 1/4 tsp). Pour two tablespoons of rice mixture.
  3. Press the mixture lightly on the pan with a spatula until it is flat (don't press it too strong).
  4. Cook the pancake for 3-4 minutes on each side until browned.
  5. Serve while they are warm with ketchup or hot sauce.
  6. Done and ready to serve!

In a bowl place soft cooked rice, salt, onions and flour. Squeeze to mix with your hand to blend well, break down the rice a little and coat with flour. Beat egg in a small bowl and add to the rice. Add scotch bonnet and mix well. Add in the rice and stir to combine.

relatives or to be ideas for you who want to do culinary business. Good luck!