Are looking for a fried rice with veggies and meat recipe that is interesting? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious fried rice with veggies and meat should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of fried rice with veggies and meat, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare fried rice with veggies and meat delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required for make

1. Prepare 3 cups basmati rice
2. Take 4.5 cups water
3. Prepare 1 tbsp butter
4. Take 4 carrots
5. Prepare 6 zucchinis
6. Take 1 cup peas
7. Prepare 2 medium onions
8. Use 1 cup bell peppers
9. Use 150 ml beer or white wine
10. Prepare 0.5 kg beef steak
11. Use 1.5 tsp salt
12. Use black pepper
13. Take Garlic powder
14. Prepare Dried garlic flakes
15. Prepare Ginger powder
16. Prepare 1 tbsp brown sugar
17. Prepare Soy sauce
18. Prepare Sesame oil
19. Take sesame seeds (for garnish)
20. Take Vegetable oil
21. Take Cayen pepper

Stir the rice into the skillet with the veggies. Then, add the scrambled eggs, frozen peas, and sauce. Add onions, bell pepper, garlic and pepper flakes, to taste. Turn the heat up to high, and add your rice.

Instructions to cook Fried rice with veggies and meat:

1. Wash the rice and heat the water.
2. In a large pot put the water, butter and rice and cook on medium to low heat. Let it steam until it's almost well cooked. Let it cool down (preferably in the fridge)
3. Cut all vegetables in thin and long slices.
4. In another large pot add a bit of vegetable oil and cook all the vegetables together. Add salt, pepper and cayenne to taste. Add 1 tsp ginger powder
5. Keep mixing all the vegetables together on high heat until the water comes out of them and dries out. Remove them from the pot.
6. Cut the meat into cubes. Add garlic powder, dried garlic flakes, ginger powder, black pepper and soya sauce to taste. Let them marinate for 30 mins.
7. In the same pot used for the vegetables, add some vegetable oil and cook the meat on high heat. Add 1 tbsp brown sugar. When the meat is ready add beer or wine and let it boil for 30 seconds.
8. In the large pot, add to the meat the vegetables and rice. Mix all together on low heat and add soya sauce and sesame oil to taste. Keep stirring until all ingredients are mixed very well together and until the rice is fully cooked.
9. Serve with sesame seeds.
10. Done and ready to serve!

Add the remaining tablespoon of grease, or oil, to the skillet and increase heat to medium-high. Add the rice and stir to coat. Add the soy sauce and sesame oil. Stir well, to distribute the sauce throughout the rice. To prepare the dish, first season the ribs with salt and pepper or any other meat seasoning sauce of your choice.

me, the simple preparation of Fried rice with veggies and meat above can help you prepare food that are delicious for family/friends Congratulations enjoy