You are looking for a sloppy joe stuffed mini-eggplant & zucchini recipe that is delicious? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious sloppy joe stuffed mini-eggplant & zucchini should had aroma and taste that able provoke everyone’s taste.

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Ingredients and seasonings required in make

1. Prepare 4 mini eggplant
2. Prepare 2 zucchini
3. Prepare 5-6 cups leftover sloppy joe mix
4. Prepare 1 large green pepper
5. Take 1 medium red onion
6. Use 1 tsp pepper
7. Prepare 1 tsp salt
8. Take 2 tbsp cooking oil
9. Prepare 1 cup bread crumbs
10. Prepare 1 cup mozzarella cheese, shredded
11. Prepare 1 cup mini crouton mix

Once the oil is hot, add the zucchini, onion, and garlic to the skillet. Place eggplant on a sheet of foil. processor. Season to taste with salt, pepper, and lemon juice. Grate the zucchini into a bowl using the large grating side of a box grater.

How to make Sloppy Joe Stuffed Mini-Eggplant & Zucchini:

1. Preheat oven to 350°. De-seed squash. Place on baking dishes and coat wt cooking oil and seasonings. Bake in oven for 45 minutes for the larger pieces and 30 minutes for the smaller ones.
2. Meanwhile, saute peppers, onions, & squash insides into a small-medium frying pan. Combine with leftover sloppy joe & Set aside when done.
3. Finally when squash is cooked, fill with cooked sloppy joe/pepper mix. Top with bread crumbs and mozzarella cheese.
4. Return to oven for another 30-40 minutes or until cheese is melted to your preference.👍😎👏👌
5. Done and ready to serve!

Immediately stir in the onion and eggs. Blot grated zucchini with paper towels to remove moisture. Heat vegetable oil in a large skillet over medium-high heat. RATATOUILLE STUFFED EGGPLANT Cut eggplant in half lengthwise. Cook meat, add mushrooms, seasonings; mix well.

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