Easy Way Prepare Recipe Slow Cooker cabbage, sausage, & potatoes that is Makes Drooling, So Delicious}
- Sarah Grace Roark
- Dec 16, 2021
You are looking for a slow cooker cabbage, sausage, & potatoes recipe that is interesting? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious slow cooker cabbage, sausage, & potatoes should had aroma and taste that can provoke everyone’s taste.
{ There are many little things that can affect the taste quality of slow cooker cabbage, sausage, & potatoes, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare slow cooker cabbage, sausage, & potatoes which is delicious as long as you know the trick and how to make this dish can be serving special.
Add a skillet over medium heat and add the olive oil. Once hot, cook the sausage pieces until browned, save the grease. Add the sausage, grease, apple cider vinegar, chicken broth, salt, and pepper, and other seasonings. Serve with slotted spoon as a side or a ladle in bowls for more of a soup like meal.
Video Notes Cut the cabbage in half through the stem (core). Cut the core out by cutting a triangle shape out of both sides. Lay the cabbage halves on its flat size. Add sausage, cabbage, carrots, garlic, onion, caraway seeds, italian seasoning, celery salt, broth, and water to crock pot. Cook on high for two hours, stirring occasionally.
me, the simple preparation of Slow Cooker cabbage, sausage, & potatoes above can help you prepare food that are delicious for family/friends Congratulations enjoy